In the tranquil villages of rural Kerala, where the air is thick with the scent of coconut oil, spices, and monsoon soil, the story of Purvina quietly began—shaped not by…
In 2020, Mahi and her husband embarked on a journey to create a meaningful venture—Paras Liquids. What started as a small experiment in their home kitchen in Ahmedabad soon grew…
In a world increasingly burdened by plastic pollution, Japan has unveiled a groundbreaking innovation—an environmentally friendly plastic that dissolves in seawater within hours and enriches soil without releasing a single…
As the world increasingly leans towards conscious living and sustainability, more and more households are moving away from chemical-based cleaning products. One standout alternative gaining momentum is the use of…
The Yummy Yam Recipes – The Organic Magazine
Chef Michael Swamy: A Plant Based Diet – Fad or Fact
The Organic Magazine
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2021-07-17T11:57:43+00:00
Chef Michael Swamy: A Plant Based Diet – Fad or Fact
