J-K mushroom production: Organic ‘mush’ finds its ‘room’ in valley

Organic mushroom production in the Kashmir valley has taken root with 100% ‘pesticide-free’ mushrooms produced since 2020 after a successful mushroom farmer named Urba Shafique Sadequi stepped into the business of growing mushrooms.

Organic Mushroom

Urba Shafique Sadequi, a food technologist by profession, recalls the journey of her brainchild venture. “ This venture started in 2019 but was not fully functional then. As I was looking at how to start and then I started my venture in 2020 when covid was at its peak.”

“My hobby to cultivate mushrooms gradually increased while I was pursuing my M.tech degree because once gets attracted subject-oriented topics,” Urba said.

Urba backs her career of becoming an organic mushroom producer. “In today’s time, everyone is health conscious. Seven of ten are diabetic or suffering from hypertension. So I wanted to cultivate something which is consumed by all groups.” Urba Shafique said.

“The mushrooms produced are 100% organic and pesticide-free. I do not use chemicals or fertilisers” Urba said adding that the organic mushrooms have more demand in the market.

Urba Shafique

Urba, a resident of the Khulmola area of the Ganderbal district has been growing mushrooms without artificial fertilisers for the past three years. Urba is not just earning money but a good name for her business.

Urba was also honoured by J-K Lieutenant Governor Manoj Sinha, who has made another recognition for herself as a successful mushroom farmer in the valley.

 

Read More: Prithvi and Jashid: Saying NuMushTe with Mushrooms!

 

 

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