The plant-based investment craze may have begun back when Beyond Meat launched its IPO in 2018,…
Editor’s Pick
A Renaissance for hemp fibre
Cultivating hemp for textile fibre is an ancient practice, however with the advent of modern agriculture…
Ecosia: Plant trees while you search the web!
As the world’s largest not-for-profit search engine, Ecosia commits at least 80% of its profits from…
A new CarbonBoost for soil health
FBSciences, a global leader in agricultural biologicals, has launched its CarbonBoost soil health product line, leveraging…
No Lives at Steak – How Food Will be Made in the Future
From free-range chicken to food miles on alfalfa, eating ethically is becoming more and more of…
Can we end child labour on farms?
As the old adage goes “It takes a village to raise a child.” Rainforest Alliance believes…
The power of Community!
Thanks to the power of Community, Earthy Tales along with Prabhaav Foundation started food distribution to…
Yoga Mats with a Conscience: Hand-woven by a Fijian women’s cooperative, they decompose into soil after use!
Yoga and sustainability go hand in hand, as evidenced by the increasing number of yogis opting…
Milk that’s not dairy?
The dairy free milk aisle may be getting crowded, so how can one competitor stand out…
Terviva’s tryst with the Pongamia tree
Pongamia trees offer the most sustainable source of culinary oil and plant protein on earth. And…
