It’s easier than you’d expect to do your heart a favour In the 1950’s, two North…
Food & Beverage
GP Solutions begins production of “Better than Organic” strawberries
The company enters the US$ 18.37 billion strawberry market using Grow Pods: Controlled environment micro-farms that…
Ergo, are Mushrooms the answer to Aging?
Researchers from Penn State have collated intriguing observations about the potential for mushrooms to combat aging…
Impresario Handmade Restaurants and the Circular Impact Market Accelerator
Impresario Handmade Restaurants – which runs some of the country’s most innovative food experiences brands like…
Tea Trends for 2021 by Karma Kettle
Dhiraj & Priti Arora, Co-Founders of Karma Kettle, (https://www.karmakettle.com) share their predictions about what’s big for…
Plant-based milk: Introducing Daily Harvest Mylk
The company continues to challenge the status quo by entering the growing plant-based milk category. Today,…
New Ancient Grains-based Pop Bitties offers Earth-Friendly, Plant-based Snacking
Mark’s Mindful Munchies has announced the launch of Pop Bitties. Pop Bitties are light, crunchy, air-popped…
2020-2025 Dietary Guidelines for Americans recommend Grains even for babies
The Grain Chain, a farm to fork coalition of stakeholders in the grain industry sector and…
True Vine Organics announces Organic remedy for Cold, Cough and Flu
True Vine CNMNHNY leverages the incredible healing power of nature, combining it with organic ingredients that…
Potential is brewing for tea growers in Georgia and Azerbaijan
When you think of tea growing countries, Georgia and Azerbaijan might not immediately spring to mind.…
