Celebrating the auspicious month of Shravan, Absolute Barbecues, a leader in the Indian barbecue dining industry has partnered with GoodDot, India’s leading plant-based proteins brand, to launch a unique vegetarian food event – Garden Grills. This exciting collaboration brings an array of innovative soya and pea protein dishes to the menu at all Absolute Barbecues outlets in Maharashtra from August 5th to September 16th, 2024.
Talking about the partnership, Ashish Rai, COO, Absolute Barbecues, said, “Our collaboration with GoodDot is a testament to our commitment to providing diverse and high-quality culinary experiences. With the growing demand for plant-based options, we are excited to introduce soya and pea protein dishes that promise to delight our guests with their taste and nutritional benefits.”
Shravan is a time when many people abstain from meat and seek fulfilling vegetarian alternatives. Absolute Barbecues’ new menu is designed to cater to this need, offering star dishes that highlight the versatility and deliciousness of soya and pea protein. Among the highlights are Plant Protein Rogan Josh and Plant Protein Tikka Maazedar with a fusion of plant proteins in chatpata gravy. These dishes have already created quite a buzz among guests, eager to taste these innovative offerings.
For those seeking something extraordinary, the menu includes the exquisite Pine Nuts Beetroot Steak and the delightful Sugar Cane Delight. The Pizza Pockets with Jalapeno provide a spicy twist on a classic favourite. Other emerging crowd favourites include the flavorful Mushroom Bruschetta, Malai Broccoli, the comforting and earthy Polish Beetroot Soup, and the irresistible Assorted Veg Platter.
Abhinav Sinha, Co-founder, GoodDot said, “We are thrilled to partner with Absolute Barbecues for the ‘Garden Grills Food Event.’ This collaboration reflects the evolving preferences of Indian consumers, who are increasingly seeking high-protein, innovative vegetarian options. Together, we are redefining the dining experience, offering delicious and sustainable plant-based dishes that cater to the modern palate.”
Absolute Barbecues has long been recognised for its innovative approach to dining, and this partnership with GoodDot further underscores its dedication to catering to a wide range of dietary preferences and promoting sustainable eating habits. By incorporating soya and pea protein into their offerings, Absolute Barbecues aims to create an inclusive dining experience that appeals to meat lovers and plant-based enthusiasts.
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