Nestlé enters market for plant-based seafood alternatives

Nestlé this month announced the launch of a plant-based alternative to tuna, its first move into…

AkoPlanet’s mission is to develop great-tasting plant-based food made with love for People, Plant and the Planet: Dheeraj Talreja

AAK has recently introduced AkoPlanet, a platform for development of Plant Based Food in various sub…

Bonterra Organic Vineyards brings climate-friendly practices to life with “Tastes Like Saving the Planet” advertising campaign

Bonterra Organic Vineyards, America’s leading organic winery, is expanding its consumer reach with an advertising campaign…

Heinz launches HEINZ BY NATURE baby food with organic options

When it comes to feeding baby, parents want close to homemade. In fact, 65 per cent…

Chef Sunil Gangwal: Surti Ubadiyu is a technique where food is cooked under the ground in earthen pots

Chef Sunil Gangwal, executive chef, Surat Marriott, is an expert in North West Frontier and Awadhi cuisines…

Norway-based Simply Organic launches Indian Simmer Sauces

Norway-based Simply Organic, a leader in organic herbs, spices, flavours and seasonings has launched its new…

The Yummy Yam Recipes – The Organic Magazine

Chef Michael Swamy: A Plant Based Diet – Fad or Fact
The Organic Magazine
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2021-07-17T11:57:43+00:00
Chef Michael Swamy: A Plant Based Diet – Fad or Fact

Spider inspired silk that is sustainable! – The Organic Magazine

From field to retail: New collaboration for fair and transparent supply chains for organic cotton
The Organic Magazine
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2021-07-17T11:58:25+00:00
From field to retail: New collaboration for fair and transparent supply chains for organic cotton

Now Farmers have their own Amazon: HFN mandi.com !

Greendigo: Organic is no Child’s Play
The Organic Magazine
5
2021-07-17T12:01:02+00:00
Greendigo: Organic is no Child’s Play
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The Organic Magazine

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