Aranyam perfumes: Embracing the essence of nature

For centuries, Indian fragrances have held a revered place in cultural traditions, with their connection to…

Honeyveda: Crafting Nature’s nectar

An important player in the market for natural and organic products is the Indian  honey company…

The healing power of spices: Turmeric, ginger, and more

Spices have been treasured for centuries, not only for enhancing the flavour of food but also…

The link between sustainable living and mental well-being

In today’s fast-paced world, the pursuit of mental well-being has become more significant than ever. With…

Boond fragrances: Reviving the legacy of Indian perfumery

In the heart of Kannauj, a town synonymous with India’s rich fragrance heritage, a brand was…

Cure By Design

Daanish Matheen stumbled into the world of hemp and Cure By Design in college where he…

Charak: A legacy of ayurveda, tradition, and environmental stewardship

Charak, a globally renowned name in Ayurvedic healthcare, has been at the forefront of herbal medicine…

Aryavarta: Reviving ancient Indian traditions through organic farming

In an era where modern farming techniques and chemical-based agriculture dominate, Aryavarta stands as a beacon…

Healthy-food startup Order For Health raises INR 1 Crore in Seed Series Round led by Inflection Point Ventures

Order for Health (O4H), launched in 2020 is a healthy-food brand offering fresh, wholesome, and sustainable…

Blending Ayurveda with modern wellness: Foresta Organics

Foresta Organics, a bootstrapped Ayurvedic nutraceutical brand, is making steps towards the wellness industry by merging…

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The Organic Magazine

The Yummy Yam Recipes – The Organic Magazine

Chef Michael Swamy: A Plant Based Diet – Fad or Fact
The Organic Magazine
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2021-07-17T11:57:43+00:00
Chef Michael Swamy: A Plant Based Diet – Fad or Fact

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